Glad you asked!
3i Black Water consists of 2 ingredients: distilled (evaporated) rainwater from Melbourne & our unique fulvic trace mineral complex which is naturally black.
3i Black Water’s fulvic trace mineral complex is extracted from deep in the earth where an old ocean bed once existed. The fulvic trace minerals extracted from the deposit are over 33 million years old and contain 72+ trace minerals.
Fulvic acids are created from the natural breakdown of organic matter by microorganisms in the soil. Once coupled with minerals, they are highly stable, water-soluble, function at a broad pH range, and are known as fulvic minerals.
Fulvic acids can also exist in free form, un-chelated to a mineral. The complex fulvic acid structure, with groups of organic acids and other plant-origin micronutrients, acts as a catalyst for many health supplements and sports nutrition products by helping the body transfer nutrients and antioxidants into the cells.
The more antioxidants available in the body, the easier it is for the cells to create more mitochondria. More mitochondria mean more ATP, more energy, build muscle, burn fat, communicate stress signals, and provide stress recovery. Free radicals cause cell damage. Antioxidants neutralise free radicals for reuse or to easily eliminate them.
What makes 3i Black Water unique is the method in which the fulvic trace minerals are extracted and the absence of chemicals needed to refine the ingredients. Due to the source of our raw materials being underground, it doesn’t contain the impurities found at high altitudes as other fulvic extracts can.
The blend of fulvic minerals used in 3i Black Water is extracted through a reverse osmosis water process.
The aim is to keep the product as close to its natural form so you can enjoy the unique experience!
Every bottle contains a maintenance dose of fulvic trace minerals.
Best enjoyed while living your best life.
Team 3i x